Ingredients: Beef Collagen, Beef, Vegetable Glycerin, Gelatin
Description: Sourced from free range, grass fed beef.
Our 12" Collagen Sticks with Extra Beef are less processed and more easily digestible when compared to traditional dog rawhide chews. These Collagen Sticks are made from a layer of tissue called the dermis, which is nutritious (made of about 70% collagen) and has a firm and elastic texture. This value-added Collagen Stick also has an additional beef basted layer, which improves the palatability of the treat.
Each individual piece will have an elastic barcode.
Key Benefits: Collagen is a naturally occurring protein found in the skins, bones, and cartilage of cows. Bovine collagen may have numerous benefits, such as helping alleviate osteoarthritis symptoms, preventing bone loss, and improving skin and coat health. Our Collagen Sticks are an abundant source of natural collagen.
Chew Meter: Tough. This firm, durable chew will slowly soften as a dog continues to chew.
Crude Protein: 75% min
Crude Fat: 0.25% min
Moisture: 20% max
Fiber: 1% max
Calorie content (calculated): 3,100 kcal / kg, approximately 120 kcal/treat
Made in Brazil or Colombia